Coca-Cola, the world’s largest beverage company, has a long history of using carbon dioxide as the fizz in its soft drinks. Now CO2 is also Coke’s refrigerant of choice in its beverage coolers, vending machines and fountain equipment. At ATMOsphere America 2015 Coke presented on a light-commercial refrigeration panel on their journey to achieve HFC-free status for all new cooling equipment. On the same panel, four of Coke’s CO2 equipment suppliers describe
I am confident that CO2 is the future, for our applications at least,” said Azar.
We have more than 100,000 CO2 units in the field and we have a very good knowledge of the technology,” said Andres Martinez-Negrete, technology and product development director for Imbera.