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Finnish Ice Rink Saves 30% in Energy Consumption with CO2 Rack
The system in Pirkkala also includes a two-stage heat recovery system and is billed as ‘one of the most sustainable and cost-efficient’ ice rinks in the world.
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ATMO America: Integrated Glycol Loop Yields ‘Superior’ Results with Transcritical CO2 in Canada Stores
The integrated supermarket system, providing subcooling and hot domestic water, needed 13.8% less cooling horsepower than a similar system without a glycol loop.
Danfoss Heat Recovery Unit Cuts Danish Supermarket’s Heating Bill by 89.7%
By recovering waste heat from its CO2 refrigeration system, the supermarket has reduced its heating bills and cut its carbon emissions by 6.7 metric tons of CO2e a year.
Using heat pumps and heat recovering in meat processing
Meat processing facilities face significant challenges in reducing energy costs and emissions due to the need for high temperature heat in their processes. This event will detail the latest innovations available to meet the needs of this industry and options for transitioning. This interactive meeting will include discussion heat recovery opportunities and methods for calculating…
Delhaize Reduces Energy Consumption by Up to 45% in New Brussels Store
The energy-efficient store includes a CO2 refrigeration system with permanent magnet motors, and cabinets with EC fans and LED lighting.
French Seafood Processor Saves Up to 36% in Energy With CO2 Cooling/ Heating
The TEKO R744 refrigeration system is 20-26% more energy efficient that the old R134/R404 system, and Pescanova saves an additional 10% with heat recovery.
Using Recycled CO2, Swedish Milk-Cooling System Saves Up to 50% in Energy Use
The CO2 by Wedholms system employs the CO2 byproduct from industrial processes.
Rufus Brubaker Refrigeration Installs CO2 for U.S. Industrial Customer
The 200TR transcritical solution, manufactured by Zero Zone, includes parallel compression and heat recovery.
CAREL: Waterloop technology for the supermarket of the future
The Italian manufacturer explained how companies can realise 35% energy savings by using this technology.
CO2 increasingly seen as a solution for the Norwegian shipping and cruise industry
Hurtigruten’s cruise liners allow tourists to discover the landscapes of Norway, as well as experience natural phenomena such as the northern lights and the midnight sun. However, like all transport and tourist activities, Hurtigruten’s operations have a direct influence on the environment. The company’s environmental policy therefore has an important role to play, and as part of their sustainability practices, Hurtigruten’s terminal in Bergen uses the natural refrigerant